Products » Oven Group  » Multi-Deck Oven

ASL Multi-Deck ovens (Matador) are equipped with specially designed heat recessive stone soles and heat circulation system. This system supplies an absolute uniform distribution of heating gases over all decks of the oven therefore excellent baking results. Each deck of oven has a powerful steaming device which enables the demanded amount of steam at any time. The steaming device can be individually switched on and off for each deck. This offers a particular advantage for confectionery goods. High graded insulation material prevents heat losses so, saves energy.

Technical Specification

Model

Unit

AKF 50

AKF 100

AKF 150

AKF 180

Capacity* (bread / 8 hours)

pcs

1500

3500

4500

5500

Baking surface

m2

 5

10

15

18

Number of deck

pcs

 4

4

4

4

Width (W)

mm

 1810

1880

2480

2480

Length (L)

mm

 2040

3630

3630

4030

Height (H)

mm

 2150

2500

2500

2500

Inside width of oven

mm

 1220

1220

1830

1830

Inside length of oven

mm

 950

2060

2060

2460

Insıde height of oven

mm

 190

190

190

190

Electrical power

kW

 3,2

3,6

3,6

3,7

Heating capacity

kcal / h

 40000

67000

86000

107000

Number of palettes

pcs

 8

8

12

12

Dimensions of palettes

mm

 580x1200

580x2400

580x2400

580x2800

Source of energy

 

Diesel, Natural gas / LPG, Electric energy

Weight of oven

kg

 2200

3500

4250

4800

Control system

 

Analog or Digital

Energy Consumption**

Diesel (l / h)

 5,7

9.5

12.2

15.2

Natural gas ( m3 / h)

 6,5

8.8

11.3

14.4

LPG (l / h)

 5,2

8.7

11.2

14

* The capacity shall variable according to the weight and baking time of the product.

** Energy consumption under normal conditions.

 

Technical Drawing
Manufacturer reserves the right to change specifications without prior notice.