Products » Pastry Group  » Electrical Mini Deck Oven

The major specification of electrical deck oven is each deck can be operated independently. Temperature and the time of steam can be adjusted for each deck as per the request. Thus, it provides an opportunity to bake different sort of products in each deck. For being fermented there is a fermentation cabinet and its temperature and humidity can be adjusted. It is used with single deck also modular and according to need it can be added extra deck, chimney hood and fermentation cabinet. It provides low energy consumption. It can be moved by means of its wheels. The oven can be produced with fixed stand optionally

Technical Specification

Model

Unit

EKF 120

Width (W)

mm

1675

Length (L)

mm

1600

Height (H)

mm

350

Inside width of oven

mm

1240

Inside length of oven

mm

940

Insıde height of oven

mm

220

Height of chimney hood (H2)

mm

150

Height of fermentation cabinet (H1)

mm

770

Number of tray in each deck (dimensions of trays)

pcs (cm)

6 (35x45)
4 (40x60)
2 (60x80)

Electrical power

kW

9,8

Electrical power for fermentation cabinet

kW

1,5

Control system

 

Digital

Weight of oven

kg

175

Weight of fermentation cabinet

kg

145

Technical Drawing
Manufacturer reserves the right to change specifications without prior notice.